Güremen Food Industry and Trade Ltd. Company, GÜROVA brand of Gallipoli and Biga town of Adapazari Arifiye total area of 10,000 square meters on the processing capacity of 150 tons of milk production without compromising the principle of health and confidence in the integrated facility with the highest technological structure.
GÜROVA's philosophy which started production in 1955, focused on customer satisfaction, health and hygiene is extremely important that as soon as a manufacturing philosophy ... This philosophy has given customers the confidence that the market 'famous GÜROVA, further increasing the capacity of every day.
All customers are given responsibility for providing a healthy product with GÜROVA customer satisfaction and staff of the Turkish peasants are committed to your satisfaction.
Our Vision;
Contributing to the health of our society in this land to show the world the brand might. Originally founded GÜROVA today only produces white cheese, feta cheese, cottage cheese, ricotta, parmesan cheese, butter, buttermilk and yogurt has a wide range of products. This range will increase with each passing day because the nature of GÜROVA's quality.